Monoclonal Antibody to Vitamin C (VC) Pan-species (General) Monoclonal antibody

AA; L-Ascorbic Acid; Ascorbate

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Overview
Properties
  • SourceMonoclonal antibody preparation, Host Mouse
  • Ig Isotype N/A, Clone Number C3
  • PurificationProtein A + Protein G affinity chromatography
  • LabelNone
  • Immunogen CPA913Ge11-BSA Conjugated Vitamin C (VC)
  • Buffer FormulationPBS, pH7.4, containing 0.02% NaN3, 50% glycerol.
  • TraitsLiquid, Concentration 0.68mg/ml
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  • Monoclonal Antibody to Vitamin C (VC) Packages (Simulation)
  • Monoclonal Antibody to Vitamin C (VC) Packages (Simulation)
  • Certificate ISO9001: 2008, ISO13485: 2003 Registered

Specifity

The antibody is a rabbit polyclonal antibody raised against VC. It has been selected for its ability to recognize VC in ELISA and CLIA.

Usage

Immunohistochemistry: 5-20µg/mL;
Immunocytochemistry: 5-20µg/mL;
Optimal working dilutions must be determined by end user.

Storage

Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

Stability

The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

Giveaways

Citations

  • Salivary 1, 5-Anhydroglucitol and Vitamin Levels in Relation to Caries Risk in Children
  • Vitamin A, C, D, E and B12 Levels in Leprosy: A Case Control Study
  • Vitamin C¡ªSources, Physiological Role, Kinetics, Deficiency, Use, Toxicity, and Determination33668681

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