BSA Conjugated Vitamin B1 (VB1) Pan-species (General) Conjugated small molecules

Thiamine; Thiamin; Aneurine

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Overview
Properties
  • SourceProtein Conjugation
  • Original Molecular Mass300.8Da
  • Buffer FormulationPBS, pH7.4.
  • Traits Freeze-dried powder, Purity > 90%
  • Isoelectric Pointn/a
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  • BSA Conjugated Vitamin B1 (VB1) Packages (Simulation)
  • BSA Conjugated Vitamin B1 (VB1) Packages (Simulation)
  • BSA Conjugated Vitamin B1 (VB1)
  • CPD053Ge11.jpg SDS-PAGE
  • Certificate ISO9001: 2008, ISO13485: 2003 Registered

Formula

Usage

Reconstitute in PBS (pH7.4) to a concentration of 0.1-1.0 mg/mL. Do not vortex.

Storage

Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.

Stability

The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

Giveaways

Citations

  • Identification of critical variants within SLC44A4, an ulcerative colitis susceptibility gene identified in a GWAS in north IndiansPubmed:26741288
  • 日粮不同钴水平对奶牛泌乳性能, 营养物质消化率和血液生化指标的影响
  • Disinhibition-Like Behavior Correlates with Frontal Cortex Damage in an Animal Model of Chronic Alcohol Consumption and Thiamine DeficiencyPubmed:35203470

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